Heaven Coconut Global

Lab-Tested Desiccated Coconut: Quality You Can Trust

Lab-Tested Desiccated Coconut: Quality You Can Trust

Lab-tested desiccated coconut is essential for food producers who demand safety, consistency, and premium quality. At Heaven Coconut Global, we supply high-fat desiccated coconut that’s rigorously tested in certified laboratories for moisture, oil content, and microbiological safety—ensuring each shipment meets global standards and protects your brand’s reputation.

Why Lab-Tested Desiccated Coconut Matters

For manufacturers in the food, baking, and snack industries, lab-tested desiccated coconut guarantees that the product has been scientifically verified for safety and quality. Without proper lab analysis, unseen factors like excess moisture, low oil content, or microbial contamination could lead to product recalls or customer complaints.

That’s why every batch from Heaven Coconut Global is tested before leaving our facility.

Moisture Testing: Shelf Life Starts Here

The moisture content of desiccated coconut plays a key role in its shelf stability. International regulations typically require no more than 3% moisture in desiccated coconut to prevent bacterial or fungal growth. Through lab testing, we ensure our product meets or stays below this threshold—extending shelf life and preventing spoilage in transit.

Whether you import to hot, humid climates or colder environments, our coconut stays reliable.

Oil Content: Flavor and Nutrition Verified

The oil content in desiccated coconut enhances flavor and contributes to its natural richness. We produce high-fat desiccated coconut with oil levels around 65%, ideal for confectionery, snacks, and baked goods. Our lab checks confirm consistent fat content in every batch—so your production line gets the same quality every time.

Consistency in oil content also supports nutrition labeling compliance in regulated markets.

Microbiological Safety: Tested to Protect Your Brand

Food safety is at the heart of what we do. We test for microbial contaminants including:

  • Salmonella

  • E. coli

  • Total Plate Count

  • Yeast and Mold Count

All tests are conducted in ISO-accredited labs, and reports are shared with clients upon request. By choosing lab-tested desiccated coconut, you protect your business from costly recalls and build trust with customers.


Why Global Buyers Trust Heaven Coconut Global

Our clients—ranging from food manufacturers to bulk distributors—trust us for reliable documentation, high safety standards, and transparent supply.

Here’s why:

  • All products lab-tested with full Certificate of Analysis (COA)

  • Flexible supply volumes—MOQ to container loads

  • Consistent grades: fine and medium, high-fat

  • Ready to ship worldwide: Asia, Middle East, EU, USA

Whether you’re looking for private label desiccated coconut or bulk raw ingredients, we provide quality that meets export standards.


Ready to Source Lab-Tested Desiccated Coconut?

At Heaven Coconut Global, we make sourcing safe and easy. Contact us to:

  • Request free samples or spec sheets

  • Get lab test reports

  • Book long-term contracts for Q3–Q4 delivery

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